STARTERS

CHEF'S SOUP OF THE DAY

Crusty bread

CHICKEN LIVER PATE

Caramelised onion marmalade, brioche

GRILLED GOATS CHEESE

Focaccia crouton, balsamic dressed leaves, red onion marmalade

SMOKED PEPPERED MACKEREL

Fine leaf salad, lemon & chive mayo

GATEAU OF HAGGIS

Champit tatties, bashed neeps, duo of sauces

PRAWN & CRAYFISH TIAN

Baby gem, lightly spiced Marie Rose

(£1.00 supplement)

MAINS

BEEF BOURGUIGNON

Button mushrooms, bacon & baby onion, creamed potato, glazed root vegetables

LEMON & TUMERIC BLACK PEPPER SALMON

Parsley baby potatoes, coriander & baby leaf salad

GNOCCHI WITH A SPICED POMODORO SAUCE

Rocket & Parmesan salad

HADDOCK GOUJONS

Chunkytartare sauce, mushy peas, fries

TANDOORI CHICKEN STRIPS

Masala spiced batter, braised rice, curry cream

THREE CHEESE MACARONI

Barwhey's cheddar crumb, garlic & herb bread

Add bacon £1.00 | chicken £2.00

DESSERTS

MINI MESS

Crushed meringue, mixed berries, raspberry coulis

GLAZED LEMON TART

Vanilla ice cream, raspberry coulis

SPICED PINEAPPLE CRUMBLE

Coconut ice cream

VANILLA JOE'S STRAWBERRY & VANILLA ICE CREAM

Your choice of butterscotch, chocolate or berry sauce

WARM CHOCOLATE BROWNIE

Chocolate sauce